Difford’s Fruit Cup No. 1

Difford’s Fruit Cup No. 1 is an original twist on a vintage cocktail created as an experimental recipe in the 2010s. This rich and harmonious mix of gin, ginger ale, sweet vermouth, and orange liqueur delivers layers of flavour. The gin opens with a dry sharpness, while sweet citrus and grape round out the flavour. The finish lingers with unexpected notes of ginger. It is a sophisticated version of a classic drink, well worth trying.

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Ingredients

gin

orange curacao liqueur

sweet red vermouth

2 dashes

angostura bitters

ginger ale

cola

to taste

lemon slices

to taste

orange slices

to taste

strawberries

a few springs

mint

to taste

ice

Method

Fill a Collins glass halfway with ice.
Pour in all the ingredients.
Add the lemon, orange, strawberries, and mint.
Top up with more ice as needed.
The strength of your cocktail depends on the alcohol you choose.

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