Gin Lovers Rejoice! Refreshing Corpse Reviver Cocktail Recipe

This modern twist on a classic owes its origin to the legendary Savoy Cocktail Book. This cocktail delivers a dry, uplifting flavour, balancing gin, wine, and liqueur with a hint of absinthe for spice. A bright, sour note meets a touch of sugar syrup, making it ideal for those who enjoy less sweet drinks. Refreshing and energising, it’s perfect after a long day, as if reviving the senses!

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Ingredients

gin

triple sec liqueur

aromatised white wine

freshly squeezed lemon juice

1 tsp

sugar syrup

1/2 tsp

absinthe

6-8 pieces

ice cubes

1 piece

lemon zest (for garnish)

Method

Squeeze the lemon juice using a citrus squeezer.
Fill the shaker with ice cubes.
Add the gin, wine, triple sec, absinthe, lemon juice, and sugar syrup to the shaker.
Shake well to blend the flavours.
Strain the cocktail into a cocktail glass.
Garnish with a twist of lemon zest.
The strength of your cocktail depends on the alcohol you choose.

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