Jasmine Cocktail Recipe | Bright & Bitter Citrus Gin Mix

The Jasmine cocktail is a California-born creation, invented in the late 1990s as an attempt to impress a particularly demanding guest. The experiment proved successful, and the drink quickly gained popularity along the coast. The combination of gin and Campari is brightened by lemon juice and softened by triple sec, resulting in a refreshing, slightly bitter cocktail with citrusy aromas and a crisp, piney finish. Jasmine is a perfect choice for a beachside escape.

1 0 Print Recipe Save

Ingredients

gin

campari

triple sec liqueur

lemon juice

1 tsp

sugar syrup

to taste

ice

for garnish

lemon zest

Method

Add all ingredients and ice to a shaker. Shake well.
Strain into a coupe or cocktail glass.
Garnish with lemon zest.

Get the app & mix up your perfect gin cocktails anytime!

Did you like the recipe?

Save:

Add to favorites

Be the first to review “Jasmine Cocktail Recipe | Bright & Bitter Citrus Gin Mix”

Hi! Welcome to the
Gin Cocktail World!

Discover top gin recipes, mixology tips & creative ideas. Whether you're a home bartender or a gin lover, find easy drinks, classic cocktails & bold mixers. Explore gin & tonic twists, citrus blends & party-ready sips. Ready to shake things up?