Unveiling the Secret Recipe: Tuxedo Cocktail No1

The original author’s version of an American cocktail was published in the 1930s. The familiar combination of dry vermouth and gin is enhanced by a few drops of absinthe, which give the drink an incredible aroma with pleasant notes of wormwood bitterness. The refreshing dryness and delicate herbal aftertaste make it an excellent substitute for the classic dry martini.

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Ingredients

gin

dry vermouth

2 drops

absinthe

1 piece

maraschino cherry

to taste

ice cubes

to taste

lemon juice

Method

Squeeze the juice from the lemon zest into a shaker and add all the ingredients and ice. Stir with a spoon.
Pour the cocktail into a glass with a strainer.
Garnish with a cocktail cherry.
Tip: If you don't have a maraschino cherry, you can use any cocktail cherry.

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